Ham and Cheese Stuffed Burgers
Great served on buns with lettuce and tomato. This is really easy.
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INGREDIENTS
Nutrition- 1
- 2
- 4slices American cheese
- 1⁄2cup fine breadcrumbs
- 1⁄2teaspoon garlic salt
- 1⁄2teaspoon italian seasoning
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DIRECTIONS
- Shape the meat into 8 thin patties.
- Chop the ham and cheese into roughly 1/2 inch pieces and divide among four of the patties. Top with the other four patties and pinch edges to seal.
- Combine the bread crumbs, garlic salt and seasoning and coat each patty.
- Cook in skillet in 1-2 tbsp oil for 4-5 minutes per side, turning only once.
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