Ham and Cheese Rolls

Recipe by Daphne2002
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 48 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice top half off rolls while rolls are still attached to each other.
  • Set aside top half.
  • Layer bottom half with ham, then with cheese, covering to edges.
  • Replace top half and place on cutting board.
  • Using sharp knife, slice down through individual rolls.
  • Place in glass baking just large enough to hold both packages without crowding together.
  • Melt the stick of margarine in saucepan; add poppy seed, Worcestershire sauce, prepared mustard, and onion flakes.
  • Stir and pour over top of rolls.
  • Bake at 350 degrees for 20 minutes.
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