Ham and Cheese Loaf

READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Unroll dough onto a greased baking sheet; top with ham, onions and cheeses.
  • Roll up tightly jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under.
  • Brush with butter.
  • Bake at 350 degrees for 30-35 minutes or until golden brown.
  • Let stand for 5 minutes; cut into 1-inch slices.
Advertisement