Ham and Bean Skillet

READY IN: 25mins
SERVES: 1
YIELD: 1 1/3 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook onion and carrots in oil, over medium heat until onion is softened, about 5 minutes.
  • Stir in beans, diced ham, broth, wine, and thyme; cook until heated through, about 10 minutes.
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