Halloween Can't Leave Alone Bars

READY IN: 35mins
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/4 ounce) package white cake mix
  • 13
    cup vegetable oil
  • 1
    (14 ounce) can sweetened condensed milk
  • 1
    cup semi-sweet chocolate chips
  • 14
    cup butter, cubed
  • red food coloring (optional) or green food coloring (optional)
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DIRECTIONS

  • Preheat oven to 350.
  • In a large bowl, combine the cake mix, eggs and oil.
  • With floured hands, press two-thirds of the mixture into a greased 13-in. x 9-in. x 2-in. baking pan. (I like to line my pan with parchment or use non stick butter & flour spray.).
  • Set aside remaining 1/3 cake mixture.(Optional: Add food coloring to this remaining 1/3 batter until desired color.
  • In a microwave-safe bowl, combine the milk,chocolate chips and butter.
  • Microwave, uncovered, on high for 45 seconds; stir. Microwave 45-60 seconds longer or until chips and butter are melted; Pour over crust.
  • Drop teaspoonfuls of remaining cake mixture randomly over top.
  • Bake at 350 for 20-25 minutes or until lightly browned.
  • Cool before cutting.
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