Hacienda Dip
"I got this recipe from a friend at work years ago. Very easy, quick and good. I keep in small crock pot when serving."
photo by Starrynews
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
12-14
ingredients
- 16 ounces cream cheese, softened
- 1 cup salsa, if desired more to taste
- 1 dash onion salt
- corn chips
directions
- Mix cream cheese salsa and salt until well blended.
- Spread in microwavable bowl on high for 3 to 4 minutes or until heated through, stirring every 2 minutes.
- Serve warm.
- I put mine in crock pot on low until heated and then on warm.
Questions & Replies
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Reviews
-
Easy and uses ingredients I always almost have on hand! This is a definite keeper and will be great to keep in mind for surprise guests. I used a mild, chunky salsa and onion powder instead of onion salt. Thanks for sharing! -
Delicious! I made this for a girl scout party and it was a hit!! Thank you for sharing! -
A WINNER! This one is easy and quick. It makes a pretty dip that could be used for a party and very inexpensive too! Next time I may use a tad less of the cream cheese for more salsa flavor. I used the medium salsa, but bet hot would be wonderful. I will definitely add to my frequent appetizer list. Thanks for sharing this one with us, happynana! Prepared for 2008 Aus/NZ Swap #20 Event.
Tweaks
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Easy and uses ingredients I always almost have on hand! This is a definite keeper and will be great to keep in mind for surprise guests. I used a mild, chunky salsa and onion powder instead of onion salt. Thanks for sharing!
RECIPE SUBMITTED BY
I am a real estate agent along with my husband, Mike. I enjoy meeting people and helping them sell or find a home. I have been happily married for 27 years. We have 1 daugther and 3 grandsons. My favorite recipes are from Paula Deen. I love to cook and eat -- that is why I workout 5 to 6 times a week. I enjoy Bible study, cooking, working out at the gym and reading. My husband and I love spending time with our grandsons who live about 45 miles from us. We are quick to give Our Heavenly Father credit for all the wonderful blessings in our life.
My pet peeves are greed and people who are always late. I love this site and it is so much fun. I have met many nice chefs while participating in the contests. I think it is unfair when chefs change an original recipe and then give a low rating.
The way I will rate recipes:
5***** Delicious Recipes that we enjoyed and will want to have again and again.
4****Recipes that I would make again but make some changes.
3***Recipes that I would probably not try again without some major changes.
I will not give a 1 or 2 rating as I know that the chefs that took time to enter the recipe felt it was deserving to share. I just have different tastes than them.
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