Habanero Chili from Hell
- Ready In:
- 45mins
- Ingredients:
- 13
- Serves:
-
8
ingredients
- 1 lb lean ground beef
- 1 (8 ounce) can kidney beans
- 1 (8 ounce) can tomatoes
- 1 cup water (optional)
- 1 tablespoon olive oil
- 1 red bell pepper, diced
- 1 large onion, diced
- 2 garlic cloves, crushed
- 2 habanero peppers, chopped
- 1 tablespoon achiote powder
- 1 teaspoon black pepper
- 1 pinch cumin
- salt
directions
- Brown meat in olive oil.
- Stir in onions, garlic, habaneros and bell pepper.
- Add achiote powder, pepper and cumin. Mix well.
- Add beans and tomatoes and season with salt.
- Add water and simmer for 30 minutes, stirring occasionally.
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RECIPE SUBMITTED BY
Molly Bloom
United States
Born and raised in Mexico to an Irish father and a Mexican mother. Proud as can be of my heritage.