Gypsy Tart II

Recipe by HELEN PEAGRAM
MAKE IT SHINE! ADD YOUR PHOTO
READY IN:
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 F.
  • Whisk evaporated milk and sugar together for 10 - 15 minutes until light and fluffy. The mix should be coffee coloured.
  • Pour the mix into the pastry case and bake in the oven for 10 minutes.
  • The gypsy tart will have a slightly sticky surface but will not be set completely until it has been left to cool.
  • Serve cold.
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