Gullusci Butternut Cookies
photo by ClareVH
- Ready In:
- 52mins
- Ingredients:
- 5
- Yields:
-
40 cookies
ingredients
- 1⁄2 lb sweet butter
- 1⁄2 cup confectioners' sugar
- 1 3⁄4 cups flour
- 1 teaspoon vanilla
- 1 cup ground walnuts
directions
- Preheat oven to 350°.
- Mix butter and sugar.
- Add remaining ingredients.
- Roll batter into logs.
- Refrigerate until firm.
- Slice approximately 1/4-inch thick and bake for 12-15 minutes.
- Sprinkle with powdered sugar.
Questions & Replies
-
You say confectioners sugar (aka powdered). That's the only sugar listed. However, in the directions you say to mix butter and sugar. Um??? You surely do not mean mix the butter and powdered sugar, do you? The powdered sugar is for topping/rolling the finished cookies, right??? I want to do THIS recipe, but am literally ready to prepare them and now can't. Totally bummed that I'll find another.
Reviews
-
What a great recipe! These cookies have so much going for them: The dough is easy to prepare with simple ingredients, the dough can be refrigerated or frozen until needed, and the cookies themselves are just heavenly! They aren't too sweet, just tender and buttery...melt-in-your-mouth good. The recipe made only 22 cookies for me, so I must have made them too big :).
RECIPE SUBMITTED BY
TGirl
Lake Worth, Florida
My name is Teresa, and I live in Lake Worth, Florida. I've been away from Zaar for a few years now..time sure flew! Lots has changed...some for the better, some not so much. I'm single again, and my cat, Stetson, passed away. Hopefully, I'll be around more and get back into the swing of things..I missed you guys!