Guava Margarita from My Yard

"After looking at other guava margarita recipes, I decided to create my own because I do not care for all the sweet drinks out there and wanted to use what I have from my yard. I have Meyer lemons and guavas but guavas are not in season so used Kerns guava juice/nectar. I was also looking for the pinkish hue and added grenadine to boost the color."
 
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photo by Rinshinomori photo by Rinshinomori
photo by Rinshinomori
Ready In:
5mins
Ingredients:
8
Serves:
2
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ingredients

  • 12 cup guava juice (such as Kerns juice or nectar)
  • 14 cup lemon juice (freshly squeezed)
  • 14 - 13 cup silver tequila
  • 1 12 tablespoons triple sec
  • 1 teaspoon grenadine
  • ice cube, for shaking
  • lemon slice (to garnish)
  • coarse salt, for rimming the glass (optional)
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directions

  • Combine all ingredients with the exception of lemon slices and salt in a shaker. Place plenty of ice into shaker and shake for 30 seconds or so.
  • Pour into martini or other glasses of your choice and place several ice cubes in the drinks. Top with lemon slice on the rim.
  • You may also want to wet the glass rim with lemon juice and dip into coarse salt for salt rimmed glass before pouring in the drink.

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RECIPE SUBMITTED BY

You can find me reviewing book, magazine and online recipes with a name of Rinshin at eatyourbooks.com.
 
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