I learned this recipe in a small resturant in San Marcos while on a military tour. its a sour sweet blend.
Serving Size: 1 (203) g
Servings Per Recipe: 4
Calories: 141.4
Calories from Fat 0 g 0 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 12.8 mg 0 %
Total Carbohydrate 37.6 g 12 %
Dietary Fiber 0.5 g 2 %
Sugars 35.1 g 140 %
Protein 0.2 g 0 %