From Ching's recipes
Serving Size: 1 (201) g
Servings Per Recipe: 2
Calories: 158.4
Calories from Fat 79 g 50 %
Total Fat 8.8 g 13 %
Saturated Fat 2.1 g 10 %
Cholesterol 44.8 mg 14 %
Sodium 65.7 mg 2 %
Total Carbohydrate 2.7 g 0 %
Dietary Fiber 1 g 3 %
Sugars 0.6 g 2 %
Protein 18.2 g 36 %