Ground Turkey Vegetable Soup
A healthy turkey vegetable soup. This is a basic recipe that can be changed to please anyone. My husband likes spicy stuff so he adds chili powder, I like it just like it is.
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INGREDIENTS
Nutrition- 1lb ground turkey breast
- 1(4 cup) box fat-free low-sodium chicken broth
- 2(28 ounce) cans diced tomatoes with basil oregano and garlic
- 2(15 1/2 ounce) cans kidney beans
- 1(1 lb) bag frozen mixed vegetables
- 3⁄4cup pearl barley
- 1tablespoon Worcestershire sauce
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DIRECTIONS
- saute turkey in stock pot with water or olive oil spray.
- add rest of ingredients.
- simmer for 30 mins or until barley is cooked though.
- tastes better each passing day (if you can wait).
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