Ground Beef Mexican Style

"This spicy ground beef casserole is sort of an enchilada in a bowl without the tortillas."
 
Ground Beef Mexican Style created by Parsley
Ready In:
40mins
Serves:
Units:

ingredients

directions

  • In a large non stick skillet cook and stir ground beef until browned.
  • Drain off excess fat.
  • Stir in salsa and water.
  • Simmer for 10 minutes.
  • Meanwhile cook pasta until al dente, drain.
  • Stir in green pepper and onions and continue simmering until veggies are crisp tender.
  • Stir in noodles and sour cream.
  • Sprnkle grated cheese on top and cover pan until cheese melts.
  • Sprinkle tomatoes on top and serve.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Fluffy
Contributor

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. ilovejesus96
    Great...easy idea! I added taco seasoning and used orzo noodles, because that is what I had. I also topped it off with some crushed Nacho Cheese Doritos...it was a nice addition!
     
  2. Chef Liz 2
    This was really tasty and super easy to make. I added the ground pepper, cayenne pepper, cumin and cilantro like some of the other reviewers and I also added some marjoram. I was out of tomatos and green peppers but I added some chopped spinach instead which was really good. Served with mexican style corn on the side. Yummy! I will definitely make this again. Thanks!
     
  3. Cranberry
    Really easy and fast, a great weeknight meal. Very versitle. I added cumin, cayenne, chili powder, cilantro. Also added some sliced mushrooms. I was making it for two so I only wanted a half recipe. I winged it with the measurments and it came out great. I will make this again. thanks!
     
  4. Parsley
    Ground Beef Mexican Style Created by Parsley
  5. Parsley
    This is a great one-dish meal for adults and kids alike. I will agree with the previous reviewer that it needs to be "seasoned up." I added cumin, cilantro, garlic, cayenne pepper and black pepper. I think a packet of taco seasoning would work as well. We all enjoyed it, and I will make this again with the extra seasonings. Thanx for sharing the recipe.
     
Advertisement

Find More Recipes