Ground Beef Florentine

Ground Beef Florentine created by Leslie

All that I can say is that I tasted this at a pot-luck buffet dinner, and it is WONDERFUL!!!

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 degrees. Spray a large baking dish with nonstick cooking spray.
  • In a large skillet, brown the ground beef and onion. Add the spinach, garlic powder and dry mustard, and cook until the meat is done.
  • In a large bowl, combine the softened cream cheese, heavy cream, Parmesan, nutmeg, salt and pepper to taste and mix well.
  • Combine the cream cheese mixture and the meat mixture in the large bowl.
  • Spoon the entire combined mixture into the large baking dish. Top with the 4 or 6 blend shredded cheese.
  • Bake, uncovered, for 30 minutes or until bubbly and slightly golden browned.
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RECIPE MADE WITH LOVE BY

@Alan Leonetti
Contributor
@Alan Leonetti
Contributor
"All that I can say is that I tasted this at a pot-luck buffet dinner, and it is WONDERFUL!!!"

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  1. invrebecca
    Ground Beef Florentine Created by invrebecca
  2. swissms
    Quick and easy meal to throw together at the end of the work day. A new way to use up ground beef. I used fresh spinach leaves, about 1 c. of chopped onion and added 3 cloves of garlic, minced. Served over rice.
  3. Jennsniffer
    This was very good. It disspeared quickly. I think next time I will add some ceyenne pepper to it as someone else suggested and maybe even serve this over egg noodles. Thank you!
  4. Alliebaba
    I really enjoyed this. I did make a few changes. I cooked a blade roast in my crockpot the night before (I prefer shredded beef to ground beef). I added 2 tbsp emeril southwestern spice. I also used fresh spinach versus frozen. I'll certainly be making this again -- great dinner for a low carber.
  5. reneejaylinstaker
    This is wonderful. My husband thought this was one of the better ground beef casserole he's tried. Thank you for the TERRIFIC recipe.
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