Ground Beef Curry

Recipe by daisygrl64
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • in nonstick skillet saute beef over med-high heat, breaking up with a spoon until no longer pink, about 5 minutes.
  • drain off fat.
  • transfer to a bowl. add oil to pan, fry onion, and jalapeno (if using) until golden, for about 4 minutes. add curry paste, cook stirring until fragrant, about 1 minute.
  • stir in beef, tomatoes, potatoes and salt, cover and simmer until potatoes are tender, about 15 minutes.
  • add peas, half of the coriander and the mint, heat through.
  • sprinkle with remaining coriander and serve.
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