Delicious South African curry recipe!
Serving Size: 1 (458) g
Servings Per Recipe: 4
Calories: 631.8
Calories from Fat 222 g 35 %
Total Fat 24.7 g 37 %
Saturated Fat 7.7 g 38 %
Cholesterol 77.1 mg 25 %
Sodium 711.6 mg 29 %
Total Carbohydrate 73 g 24 %
Dietary Fiber 11.6 g 46 %
Sugars 14.3 g 57 %
Protein 30.5 g 60 %