Ground Beef Casserole With Biscuits

Recipe by pat Freeman
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Brown meat and onions.
  • Drain fat.
  • Combine cream cheese,soup,milk,catsup and salt.
  • Add meat and onions.
  • Mix well.
  • Bake uncovered at 375 for 10 minutes.
  • Put 1 can biscuits on top and bake 15-20 minutes longer or until biscuits are brown on top.
Advertisement