Ground Beef and Twice-Baked Potato Pie
A simple and hearty meal. Found this in a Pillsbury One Dish cookbook. Very satisfying.
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INGREDIENTS
Nutrition- 1
- 1⁄4cup chopped onion
- 1⁄4cup plain breadcrumbs
- 1⁄2teaspoon dried sage
- 1⁄2teaspoon salt
- 1
- 1(24 ounce) package refrigerated garlic-flavor mashed potatoes
- 1cup shredded cheddar cheese
- 1⁄4
- 2
- 2
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DIRECTIONS
- Heat oven to 350 degrees F.
- In large bowl, mix beef, onion, bread crumbs, sage, salt and egg until well blended.
- Press meat mixture in bottom of ungreased 8-in square glass baking dish.
- Spread mashed potatoes evenly over top.
- Sprinkle with cheese.
- Bake uncovered about 50 minutes or until meat thermometer inserted in center of beef mixture reads 160 degrees F.
- Sprinkle with tomato, bacon and green onions.
- Serve.
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