Ground Beef and Rice

Submitted by lets.eat

"Quick and Tasty"

 

• Ready In: 35mins
• Ingredients: 10
• Serves: 4

ingredients

• 1 lb ground beef
• 1 medium onion, chopped
• 1 1⁄2 cups water
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1 (10 3/4 ounce) can cream of mushroom soup
• 7 ounces canned corn, undrained
• 1 medium tomatoes, chopped
• 1 green pepper, chopped
• 1 1⁄2 cups Minute Rice

directions

1. Brown ground beef in a large skillet, add onion and cook over medium heat until tender. Drain fat. Add water, salt, chili powder, soup, corn, tomato, and green pepper. Bring to a boil and stir in rice. Cover and simmer 5 minutes. Fluff with a fork.

Reviews

[Mendoza17]

Trying it. I love to cook and love to create. I did mine a little difrent but pretty much the same. Thanks for the recipe.

 

[ramsey_penegar]

This was so good! We didn't have any corn or bell pepper, so I used garlic, carrot, and celery instead. We also added a jalapeno and a crushed dried pepper. My DH was cooking and I left the room so he forgot the tomato too! DH ate his by scooping it up with tortilla chips! I ate mine wrapped in a flour tortilla with some brown rice. YUM! Quick and easy and most people have all these ingreds in their pantry already! Thanks for the easy dinner!

 

[mclaugh]

this was so easy to make and fairly quick too! i nanny for a family with 3 boys(who are more or less all picky on different things) and they all loved it! i didn't put any chili powder or green pepper and i used basmati rice, which i cooked in advance. thanks for the awesome recipe!

 

[Julie]

This was very good and simple to make with ingredients normally on hand. In reading some reviews about being "bland" I decided to use the seasoning from a recipe of mine (#185242) which is rather similar. I like the combination... this recipe adds tomatoes and corn which I think is a nice addition. We served over leftover rice. Thanks - will make this again!

 

[lovetwocook]

I made this for lunch today, and like one of the previous reviews I found it to be a little bland. So to spruce it up a bit I added some butter, sour cream and some shredded cheddar cheese. It gave it a little more body. I served it up with biscuits, and we were good to go. This is a good recipe to use as a base. Thanks.