Gringo Chili

Recipe by Chef #297725
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, cook turkey, onion and garlic over medium heat until turkey loses its pink color. Drain off excess fat.
  • Stir in remaining ingredients; bring to a boil. Cover, reduce heat and simmer 15 – 20 minutes.
  • Serve hot.
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