Grilled Zucchini Casserole

Name: Grilled Zucchini Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4-6 serving(s)
Ingredients: 2 medium zucchini; 1 (15 ounce) can diced tomatoes; 8 ounces pre-shredded mozzarella cheese; 3/4 teaspoon pizza seasoning; 2/3 cup olive oil

(1)

Recipe by Donnilyn

Grilled zucchini with diced tomatoes and mozzarella cheese. The smokiness from the grill adds a wonderful flavor to this recipe.

READY IN: 1hr

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

2

medium zucchini
1

(15 ounce) can diced tomatoes
8

ounces pre-shredded mozzarella cheese
³⁄₄

teaspoon pizza seasoning
²⁄₃

cup olive oil

DIRECTIONS

Cut zucchini in medium slices and toss in 1/3 cup olive oil.
Place on medium high grill.
Sprinkle with 1/4 tsp seasoning.(If your pizza seasoning doesn't have garlic salt in it sprinkle about 1/8 tsp garlic salt on zucchini; or regular salt if you prefer).
Grill until soft to touch.
While grilling zucchini place diced tomatoes in a 8x8 casserole dish and sprinkle with 1/4 tsp seasoning (Add garlic or regular salt here as well) When zucchini is done place on top of tomatoes. Put mozzarella on top-drizzle with remaining olive oil and sprinkle 1/4 tsp seasoning on top.
Bake in 350 degree oven until cheese is melted and bubbly.

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