Grilled Venison Packets

Recipe by Kim127
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb venison steak (ours are usually 1/4 inch thick)
  • 1
    tablespoon butter
  • 10
    ounces fresh button mushrooms, sliced
  • 1
    medium onion, sliced
  • 1
    teaspoon mccormick grill mates spicy McCormick's Montreal Brand steak seasoning
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DIRECTIONS

  • Preheat grill to medium high.
  • Place venison steaks on foil.
  • Place pats of butter over steaks.
  • Then cover steaks with sliced onions and mushrooms.
  • Sprinkle spicy steak seasoning over all.
  • Fold foil into packet and seal edges.
  • Place on hot grill and grill for about 10 minutes. We usually flip the packet, but its not necessary.
  • Carefully slice open foil - steam will be very hot. Enjoy!
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