Grilled Vegetables

Grilled Vegetables created by teresas

Recipe source: local newspaper

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • To prepare rub, combine parsley, rosemary, garlic powder, kosher salt, sage, thyme and pepper together in a bowl.
  • Rub can keep in an airtight container for 6 months.
  • To prepare vegetables, pour olive oil in a large zip-lock bag or marinating dish.
  • Add vegetables and seal bag, massaging and turning bag.
  • Open bag and sprinkle 1 Tablespoon of the rub mixture onto the vegetables in the bag.
  • Prepare grill.
  • Place vegetables in a grill basket and place on grill.
  • Cover and grill for 8 to 15 minutes, turning a few times.
  • Remove vegetables to a platter or serving dish.
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RECIPE MADE WITH LOVE BY

@ellie_
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@ellie_
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"Recipe source: local newspaper"

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  1. teresas
    Grilled Vegetables Created by teresas
  2. teresas
    Loved the rub. Because both DH and I don't care at all for eggplant it was replaced with yellow and orange bell peppers. I also didn't have tomatoes :( but they sure would have added a wonderful color to the plate. The rub is so good, and because I have extra I'm going to try it on chicken or maybe some fish. Thanks for posting. :)
  3. ellie_
    Recipe source: local newspaper
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