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Grilled Tofu With Chili Lime Marinade

Grilled Tofu With Chili Lime Marinade created by reciprocity

From Central Market. Note marination time. Make ahead.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Slice tofu in half lengthwise, then cut each half into two long strips, approximately 1/2-inch thick.
  • Mix remaining ingredients in a small bowl.
  • Lay tofu strips in a shallow pan and pour marinade over, turning tofu to coat. Marinade for at least 1 hour, or as long as overnight.
  • Heat oil in grill or nonstick pan over high heat. Sear tofu on each side until browned and heated through, approximately 2-3 minutes per side.
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RECIPE MADE WITH LOVE BY

@dicentra
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@dicentra
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"From Central Market. Note marination time. Make ahead."
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  1. reciprocity
    Grilled Tofu With Chili Lime Marinade Created by reciprocity
    Reply
  2. reciprocity
    This was pretty tasty. Very easy to put together and make. Thank you for sharing!
    Reply
  3. Cilantro in Canada
    This was very easy to make. I only used 1/2 cup of chili sauce and left everything else the same. I heated the remaining sauce in the pan after I had browned the tofu and served it over the tofu. I omitted the salt and used lemon juice. Thanks for the recipe.
    Reply
  4. dicentra
    From Central Market. Note marination time. Make ahead.
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