Grilled Sugar Snap Peas
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
3
ingredients
- 1 lb sugar snap pea
- 1 tablespoon olive oil
- 1⁄2 teaspoon salt
- 2 tablespoons minced chives
directions
- Arrange rack 4 to 5 inches from broiler or grill. Preheat to medium high. Line a heavy baking sheet with foil. Toss peas with oil and spread on pan in a single layer. Place peas under broiler or on grill for 2 minutes. Remove and turn the peas. Return for 2 minutes longer until lightly charred. Transfer to serving bowl and sprinkle with salt to taste and chives as desired.
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