Grilled Squash and Artichoke Salad

Recipe by 3KillerBs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss all ingredients except Parsley in a large bowl.
  • Chill at least 30 minutes.
  • Toss again then serve, garnishing each portion with chopped, fresh parsley if desired.
  • Can be served as is, on a bed of lettuce, or in a sandwich or wrap.
  • Note: Grilled eggplant or green tomatoes can be substituted for some or all of the squash but the flavor may overwhelm the dish and require adjustments to the seasoning.
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