Grilled Slow Cooker Ribs

Submitted by Audrey M

"A very tender rib. Great for those summer barbecues."

 

• Ready In: 9hrs 15mins
• Ingredients: 9
• Serves: 6

ingredients

• 3 1⁄3 lbs pork back ribs
• 1⁄4 cup packed brown sugar
• 1⁄2 teaspoon pepper
• 1 tablespoon liquid smoke
• 2 finely chopped garlic cloves
• 1 teaspoon salt
• 1 medium onion, sliced
• 1⁄2 cup cola
• 1 1⁄2 cups barbecue sauce

directions

1. Spray inside of your 6 quart slow cooker with vegetable spray.
2. Remove the inner skin from ribs.
3. In a small mixing bowl, mix brown sugar, pepper, liquid smoke, garlic and salt; rub mixture into ribs.
4. Cut ribs into 4 inch pieces.
5. Place ribs on bottom of slow cooker with onions on top.
6. Pour cola over ribs.
7. Cook on low heat setting 8 to 9 hours or until tender.
8. Remove ribs and discard liquid.
9. Place ribs on heated grill.
10. Brush with barbecued sauce.
11. Cover and grill 4 to 6 inches from medium heat 15 minutes.

Reviews

[Chef Saffron]

You know I loved this recipe. It was really good, I did at a little water to the recipe and I did not cook them on the ribs because its cold so i just added the bbq sauce along with the water. Try this recipe!!Also, as far as liquid smoke is concerned it is a strong ingridient so you could use 1 tsp an it will not be overpowering.

 

[brookeba]

doubled the recipe, had the ribs in for a full 9 hrs. was very tender, falling apart coming out. found the smell of the liquid smoke overwhelming when it was cooking. i dont think i will use liquid smoke again. otherwise was very good