From Real Simple magazine, June, 2007. This is an easy meal. For a quick boost, toss this fresh, flavorful sauce with pasta or spoon it over chicken, fish or pork.
Serving Size: 1 (402) g
Servings Per Recipe: 4
Calories: 750.7
Calories from Fat 400 g 53 %
Total Fat 44.5 g 68 %
Saturated Fat 9.9 g 49 %
Cholesterol 100.3 mg 33 %
Sodium 569.5 mg 23 %
Total Carbohydrate 37.5 g 12 %
Dietary Fiber 6.7 g 26 %
Sugars 7.4 g 29 %
Protein 49.3 g 98 %