Grilled Sirloin Roast

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READY IN: 3hrs 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl, combine the flour, ketchup, Worcestershire sauce, brown sugar, vinegar, 1 t salt and mustard until smooth; set aside.
  • Sprinkle pepper and remaining salt over roast.
  • Grill roast over medium heat for 5-10 minutes or until browned on all sides.
  • Transfer to a heavy-duty 13-inch by 9-inch baking disposable foil pan.
  • Pour reserved sauce over roast.
  • Top with carrots, tomatoes and onion.
  • Cover pan with foil.
  • Grill over indirect medium heat for 3 hours or until meat is tender.
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