Grilled Shrimp in Wine Sauce

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil water for pasta and cook according to directions on the box.
  • Dice the red onion and garlic.
  • In a pan heat up 2 tablespoons of olive oil and add onion and garlic. Saute until translucent.
  • In another pan heat up remaining 2 tablespoons of olive oil. Put the shrimp in the pan and cook for about 6 minutes on medium heat.
  • Once the shrimp are cooked add the wine, lemon juice, and cooked onion and garlic.
  • Reduce for about 15 minutes on low heat.
  • Toss cooked pasta, shrimp, and sauce together and serve.
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