Grilled Sam-Burgers

Recipe by Annacia
READY IN: 23mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all of the ingredients in a large mixing bowl, mixing thoroughly with your hands or a wooden spoon.
  • Shape into 4 patties by hand, making the center of each just a little thinner than the edges.
  • Refrigerate until ready to grill.
  • Start your grill, and when it's good and hot, grill the burgers to the desired doneness, flipping once.
  • They'll take about 4 minutes on each side, more or less, depending on how you like them cooked.
  • To make cheeseburgers, top with slices of American cheese or sharp Cheddar cheese after you flip them.
  • Makes 4 burgers.
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