Grilled Pork Chops

READY IN: 21mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • IN a large zip-top plastic bag, combine the first 6 ingredients.
  • Set aside 1/3 cup for basting; add pork chops to the remaining marinade.
  • Seal bag and refrigerate for several hours or overnight.
  • Drain and discard marinade.
  • Grill chops, covered, over medium-hot heat for 4 minutes.
  • Turn; baste wtih reserved marinade.
  • Grill 4-7 minutes longer or until juices run clear.
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