Grilled Lamb Burgers

Recipe by luckycloud29
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat grill to medium temperature (in the winter, we use the George Foreman grill with great results) In a large bowl, mix the lamb, cilantro, oregano, mint, and garlic.
  • Add rice wine, white wine vinegar, and honey to lamb mixture.
  • In a small bowl, mix the cumin, red pepper flakes, salt, and black pepper.
  • Throw spices into lamb mixture and mix well.
  • Shape into 4 patties.
  • Grill about 5 minutes on each side.
  • Serve burgers inside pita rounds or rolls.
  • Garnish as you like with sliced tomatoes, onions, and lettuce.
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