Grilled Honey Mustard Sweet Potato Wedges

Recipe by morgainegeiser
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and slice potatoes into wedges. In medium size bowl, toss in oil.
  • Bake in oven set at 500 degrees for about 8 minutes.
  • In the meantime, mix honey, wine and mustard. After the 8 minutes, remove potatoes from oven, and brush on half the marinade. Reduce oven temperature to 450 degrees and bake for 3 minutes more.
  • Apply remaining sauce and return to oven to complete baking, about 3 to 5 more minutes.
  • Season with salt and pepper.
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