Grilled Honey Mustard Lamb Chops (Or Mutton)(Extra Yummy)

Submitted by The Tall Skinny Red

"Crispy grilled lamb or mutton chops drizzled in honey mustard marinade. My wife likes this so much she wants me to make for Christmas dinner this year."

 

• Ready In: 55mins
• Ingredients: 6
• Yields: 2 chops each
• Serves: 2

ingredients

• 1⁄3 cup honey
• 1 tablespoon light soy sauce
• 1 teaspoon hot English mustard
• 1⁄2 teaspoon garlic
• 4 large lamb chops (I prefer mutton) or 4 large mutton chops (I prefer mutton)
• 1 tablespoon salted butter

directions

1. Put honey, soy, garlic & butter into a small dish & heat gently till it blends easily with a fork.
2. Add mustard to taste. It needs to balance the sweetness & saltiness so you can add quite a bit before it gets hot. Mix well.
3. Coat meat thoroughly with sauce & place under the griller or in an oven (uncovered) at about 200c. (Save a little sauce for when you turn the meat over.).

Reviews

[NZMumof4]

Delish! Thumbs up all round from my family. Next time I might use olive oil instead of butter, but this recipe is a keeper :)

 

[Lynda C.]

Oh, my goodness.....this is a delightfully different and wonderful treatment for lamb!!! Never expected to enjoy this recipe so much! A treat for the taste buds, and for the tummy!!! My husband hates lamb, and even admitted that it is good cooked this way! A real taste treat for those of you who are "chicken" about lamb!! Thanks so much! Will cook this again and again!