Grilled Haloumi and Watermelon Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 19mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Prepare grill for medium high heat; brush grates with oil.
  • Combine grated zest from 1 lime, juice from 2 limes, garlic, jalapeno, salt, sugar and whisk until sugar is dissolved; whisk in 1/4 cup oil to emulsify, then stir in capers.
  • Arrange watermelon slices on a large platter.
  • Halve cheese, diagonally, then cut each half (cut side down) into 3 thin slices; brush cheese with oil and grill until golden and grill marked, about 2 minutes per side.
  • halve the grilled cheese slices and scatter among the watermelon on the platter.
  • Spoon dressing over all and top with spicy sprouts.
Advertisement