Grilled Halibut Sandwich

Recipe by Rita1652
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drizzle all ingredients with olive oil and lime juice.
  • Sprinkle with garlic, salt, pepper and Italian seasoning to taste.
  • Over direct grill all ingredients except for bread.
  • Flip as they char just a couple minutes.
  • Place bread on grill flipping when one side is toasted.
  • Place bread on a platter when grilled to your likeness, layer ingredients as they cook to desired doneness on the bread. Be sure to remove the charred skin from the peppers and discard the skin. Remove toothpicks from onions and distribute along the sandwich.
  • Drizzle olive oil or spread mayonnaise on bread if desired.
  • Cut into 4 servings and enjoy!
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