Grilled Greek Chicken Salad

Recipe by LAURIE
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, combine salad dressing, lemon juice, Worcestershire sauce and oregano; mix well.
  • Reserve 1/2 the mixture.
  • Pour remaining mixture into a resealable plastic bag.
  • Add chicken; seal bag.
  • Shake to coat.
  • Marinate in refrigerator 30 minutes to overnight.
  • Drain marinade.
  • Grill chicken breasts over medium coals 5 to 6 minutes per side or until tender.
  • Cut chicken into strips.
  • Combine with reserved dressing and remaining ingredients; serve immediately.
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