Grilled Garlic Bread

"This is so simple, but so delicious with grilled meats. This recipe came from Taste Of Home magazine."
 
Grilled Garlic Bread created by ImPat
Ready In:
14mins
Serves:
Units:

ingredients

directions

  • Cut the bread into 8 slices.
  • In a small bowl, combine the butter and the garlic powder.
  • Spread on one side of each slice of bread.
  • Place bread, buttered side up, on a grill over medium heat for 2 minutes or until browned.
  • Turn and grill 2 minutes longer or until browned.
  • Yield: 8 servings.
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RECIPE MADE WITH LOVE BY

@Barenakedchef
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  1. ImPat
    Grilled Garlic Bread Created by ImPat
  2. ImPat
    As I always have garlic butter in the freezer I used that and cooked it under the grill/broiler - toasted one side first and then buttered the other and grilled/broiled that till nice and brown but I think the results would be better if done on the b-b-q as you would get that flavour that you can only get from the b-b-q so will be doing again on the b-b-q once the warmer weather comes. Thank you Barenaked Chef, made for 123 Hits tag game.
     
  3. Maito
    These are great - love the grill marks! If you cut them an inch thick they are soft on the inside and crispy on the outside. I didn't measure anything, and used fresh garlic.
     
  4. Ms B.
    We grilled this as a side for grilled ribeye steaks and sauteed snow peas. It was incredibly easy and rounded out our meal very well. We have recently invested in a charcoal grill and love the added flavor of everything we prepare using it. Why did we ever waste our time with gas? LOL
     
  5. Hey Jude
    Grilled Garlic Bread Created by Hey Jude
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