Grilled Fresh Ham

Recipe by Ruby15
READY IN: 1hr 40mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Prepare grill for indirect cooking.
  • Place drip pan under where ham will be placed.
  • Insert meat thermometer in thickest part of ham. Place ham on grill and cover grill.
  • Grill over coals for 1 1/2 hour to 2 hours (or until thermometer registers 155 - 160).
  • SAUCE: In a mixing bowl; combine chili sauce, vinegar, lemon juice, mustard and garlic. Mix well.
  • Brush ham frequently with sauce during the last hour of grilling.
  • Let ham stand at least 10 minutes before carving.