Grilled Corn on the Cob with Zesty Butter

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Carefully pull back each piece of corn husk one by one without detaching it from base.
  • Remove corn silk and replace husks one piece at a time over corn kernels.
  • Tie string around center of each cob and trim string close to knot.
  • Soak corn in sink of cold water for 30 minutes.
  • Remove from water and pat dry.
  • Grill over medium heat turning occasionally until tender- about 15 minutes.
  • Combine spread ingredients and serve with corn.
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