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Grilled Chicken Kabobs

Grilled Chicken Kabobs created by VickyJ

This is a great, healthy dinner, lunch or appetizer that fills you up, but doesn't leave you feeling guilty. I love the combination of the chicken with peppers and onion. You can also use your broiler for this recipe.

Ready In:
4hrs 15mins
Serves:
Units:

ingredients

directions

  • (4 hours preparation includes the time to marinate the chicken.).
  • -Combine yogurt, soy sauce, lime juice, garlic, ginger and fresh parsley. Add chicken chunks & refrigerate in a sealed container a few hours.
  • -Preheat grill. Peel onions & cut into thick slices, also chunk peppers.
  • -Alternate chicken, onion and peppers onto bamboo skewers. Remove excess marinade.
  • -Brush w/olive oil & season w/salt & pepper. Grill approximately 10 minutes; turn once & cook until brown & cooked through.
  • -Serve over a bed of hot, cooked rice or fresh salad greens. You can even have as an appetizer with your favorite dipping sauces (bbq, honey-mustard, teriyaki, etc).
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RECIPE MADE WITH LOVE BY

@VickyJ
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@VickyJ
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"This is a great, healthy dinner, lunch or appetizer that fills you up, but doesn't leave you feeling guilty. I love the combination of the chicken with peppers and onion. You can also use your broiler for this recipe."
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  1. katia
    Wordeful recipe!!! I loved it, so easy to make and so full of taste. I used low fat plain yogurt not peach, but that was the only change I made. Thanks Vicky, its a keeper!
    Reply
  2. VickyJ
    Grilled Chicken Kabobs Created by VickyJ
    Reply
  3. VickyJ
    Grilled Chicken Kabobs Created by VickyJ
    Reply
  4. VickyJ
    This is a great, healthy dinner, lunch or appetizer that fills you up, but doesn't leave you feeling guilty. I love the combination of the chicken with peppers and onion. You can also use your broiler for this recipe.
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