Grilled Chicken and Spinach Quesadillas

Recipe by MollyJ
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat grill to medium. In a large bowl, combine the chicken, spinach and cheese.
  • Dividing evenly, place the mixture on one half of each tortilla. Fold the other half over to cover.
  • Grill the quesadillas until the cheese has melted and the tortillas are crisp, 3 to 4 minutes per side. Serve with the avocado, salsa and sour cream.
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