Grilled Cauliflower Skewers

Name: Grilled Cauliflower Skewers
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Yield: 4 4 skewers, 4 serving(s)
Ingredients: 1 cauliflower; 2 tablespoons lemon juice; 1 tablespoon fresh oregano; 1/4 teaspoon salt; 1/8 teaspoon hot red pepper flakes; 3 tablespoons olive oil

(1)

Recipe by Isabeau

A truly delicious way to serve cauliflower. From Chatelaine.

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READY IN: 15mins

SERVES: 4

YIELD: 4 4 skewers

UNITS: US

INGREDIENTS

Nutrition

1

cauliflower
2

tablespoons lemon juice
1

tablespoon fresh oregano
¹⁄₄

teaspoon salt
¹⁄₈

teaspoon hot red pepper flakes
3

tablespoons olive oil

DIRECTIONS

Soak 4 8-in. skewers in water for 20 minute Preheat barbecue to medium. Cut 1 cauliflower into large florets. Thread about 3 florets onto each skewer. Whisk 2 tbsp lemon juice with 1 tbsp chopped fresh oregano, 1/4 tsp salt and 1/8 tsp hot-red-pepper flakes. Slowly whisk in 3 tbsp olive oil until mixed. Brush cauliflower with half of vinaigrette. Oil grill and barbecue cauliflower skewers, lid closed, until tender-crisp and grill marks form, about 6 min per side. Transfer to a platter and brush with remaining vinaigrette.

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