Use wild mushrooms if available, they give a more intense flavour to this dish. If you are a mushroom fan this is the dish for you.
Serving Size: 1 (233) g
Servings Per Recipe: 4
Calories: 478.8
Calories from Fat 230 g 48 %
Total Fat 25.6 g 39 %
Saturated Fat 3.8 g 19 %
Cholesterol 0 mg 0 %
Sodium 744.2 mg 31 %
Total Carbohydrate 52.7 g 17 %
Dietary Fiber 3.7 g 14 %
Sugars 4.5 g 18 %
Protein 11.4 g 22 %