Grilled Black Bean Burger Quesadillas

Recipe by weekend cooker
READY IN: 37mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 2
    Morningstar Farms spicy black bean burgers
  • 12
    cup salsa
  • 1
    cup shredded tex-mex cheese
  • 2
    teaspoons taco seasoning
  • 10
    (8 inch) flour tortillas
  • 1
    tablespoon butter, melted
  • 2 12
    cups lettuce, shredded
  • 2
    tablespoons chopped bell peppers
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DIRECTIONS

  • In a medium bowl, toss together veggie burgers, salsa, cheese, and seasonings.
  • Use pizza cutter to cut tortillas into 7 inch triangles.
  • Place about 2 tablespoons burger mixture in the center of each triangle.
  • Fold corners of large triangles over filling, completely enclosing filling and making small triangles.
  • Secure with toothpicks, and brush with butter.
  • Place on grill with toothpick sides up.
  • Grill at 375 degrees for 9-12 minutes, or until cheese completely melts.
  • Arrange on top of shredded lettuce, and sprinkle with bell pepper.
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