Don't let this combination scare you - it is SO tasty!
You can make the brats ahead of time and let them simmer in the delicious sauce. PERFECT for tailgating at football games!
In a Dutch oven, melt the butter, then cook the onion until tender (about 7 minutes). Add the beer, brown sugar, vinegar and next three ingredients. Bring to boil, then reduce heat.
Add brats and keep warm until serving time (can be a few hours).
Cranberry Chutney:.
Mix cranberries and pickle relish together in a small bowl. That's it!
To serve:.
Slice buns (toast if desired), add a bratwurst and top with chutney.