Grilled Basil and Garlic Stuffed Chicken

Recipe by Nimzie
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For sauce, in a small bowl combine lemon peel, lemon juice, and 1 tablespoon melted butter.
  • For stuffing, combine butter, parmesan cheese, basil and garlic in a small bowl.
  • Set aside.
  • Place chicken piece between 2 double layers of plastic wrap.
  • Use flat side of a meat mallet to pound chicken into rectangles about 1/8 inch thick.
  • Remove plastic warp.
  • Spread stuffing on chicken.
  • Sprinkle lightly with salt, pepper and ground red pepper to taste.
  • Fold in sides of each chicken breast and roll up chicken.
  • Secure with wooden toothpicks.
  • Grill over medium heat for 20 to 25 minutes or until chicken is tender and no longer pink, brushing occasionally with sauce the last 10 minutes of grilling.
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