Grilled Ayu; Japanese Style

Recipe by TheHiddenMonk
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rub the fish, and the fins in salt. Take a metal skewer and stick through the head, and the fish, making it look like it is swimming.
  • Grill/broil until done.
  • Serve with citron slice.
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